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Baker
Exciting new full-time career opportunity for a Full-Time Baker at a locally owned, 100% plant-based organic sourdough bakery in Creekside, Whistler. Now accepting applications for a full-time Baker to join a passionate team dedicated to exceptional food, sustainability, and community. If you’re looking for a stable, year-round career with consistent hours, paid training, career growth, and private staff accommodation available (including housing suitable for couples), this is an opportunity worth rising
Whistler Personnel Solutions
Front of House Support Staff-Host and Expo
The Pare Restaurant Group, which includes Caramba, Quattro, and Lorette restaurants in Whistler, has an opening for a friendly and enthusiastic Front of House Support team member who is passionate about delivering exceptional guest experiences and keeping service running smoothly. This role combines the welcoming, guest-facing responsibilities of a Host with the fast-paced support of an Expo/Busser, making you an important part of the overall dining experience. As a Front of House Support team member, you
Whistler Personnel Solutions
Full-Time & Part-Time Cheesemongers!
Are you dreaming of a job where you get to eat cheese all day? Then we’d love to hear from you! Flute & Fromage, located on the Village Stroll, is looking for passionate cheese enthusiasts to join our team. Experience is welcome but not required—we’re happy to teach you! Details: Hours: 12–40 per week Pay: $22/hour + tips + staff discounts Job Type: Full-Time & Part-Time Requirements: Passion for gourmet food and beverages Food Safe Certificate Level 1 (must be completed prior to
Flute & Fromage