Monday Oct 7, 2024
8:30 AM - 4:30 PM PDT
Whistler Chamber - Gateway Room
201-4230 Gateway Drive, Whistler, BC
Members: $125
Future Members: $170
All prices are subject to GST.
The registration deadline is on Thursday, October 3rd at noon.
Chris Maloney
Member Value & Engagement Manager
604-932-5922
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This course has been vetted and approved by the BC Employer Training Grant program. As an employer you can apply to receive 80% of the cost of training, up to $10K per employee. Documentation will be provided upon request.
Get food handlers up to speed on hygiene and food safety with this one-day in-person course!
If you own a business or work in the food industry, you'll need food safety training to keep your brand and your customers safe. Food safety training is essential if you want your food business to succeed, but it is also a legal requirement for food handlers (cooks, managers, servers and dishwashers).
Foodsafe Level 1 takes complex Food Safety laws and information and breaks it down into simple lessons, so you and your team get the food safety training you need. This course covers important food safety practices with a focus on:
Printed courtesy of www.whistlerchamber.com/ – Contact the Whistler Chamber for more information.
201-4230 Gateway Drive, Whistler, BC V8E 0Z8 – 6049325922 – chamber@whistlerchamber.com