BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P3D REFRESH-INTERVAL:P3D CALSCALE:GREGORIAN BEGIN:VEVENT DTSTART:20261008T000000Z DTEND:20261008T013000Z X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:Chamber Apres: Behind the Pass with Araxi DESCRIPTION:A seriously good time\, every time!\n\nBuild connections\, expand your network\, and discover the incredible experiences Whistler's business community has to offer. Each month from October to July\, a different Chamber Member takes the spotlight\, hosting you in their venue or unique experience-based location.\n\nFrom wine pairings to puzzles\, mountaintop mingling to hands-on adventures\, every Chamber Apr s is designed to break the ice\, spark conversations\, and grow your Whistler social capital and yes\, Apr s delights are included.\n\nEnjoy a variety of delicious food and drink\, meet new faces\, and catch up with familiar ones\, all while strengthening your place in our vibrant business community.\n\n\n\nPricing: \n\n$25 for Members\, $50 for future Members \n\n\n\nOctober 7\, 2026 | Araxi Restaurant + Oyster Bar\n\n\n\nEver wondered what really happens behind the scenes at one of Whistler's most celebrated restaurants? This October\, Chamber Apr s is taking you Behind the Pass with Araxi for an exclusive look at the people\, passion and precision that bring the Araxi experience to life.\n\n\n\nGuests will be welcomed with a signature cocktail\, with a non-alcoholic option available\, before enjoying a progression of seasonally inspired canap s celebrating the best of British Columbia. Throughout the evening\, Araxi's chefs and bartenders will lead a series of short\, interactive demonstrations\, sharing the stories behind their ingredients\, techniques and relationships with local producers.\n\n\n\nSmall groups will also have the opportunity to step behind the kitchen pass for a rare glimpse into the energy\, teamwork and craftsmanship that goes into every service. With additional food and beverages available for purchase\, there's plenty to savour as you connect with fellow Chamber members.\n\n\n\nCome curious\, go behind the scenes and discover the people and hospitality behind one of Whistler's iconic dining destinations.\n\n \n\nCapacity: 60\n\n\n\nLearn more about Araxi Restaurant + Oyster Bar here \n\n \n\n\n\n\nShowcase Your Business Through Chamber Apr s\n\nHosting Chamber Apr s is your opportunity to put your business centre stage\, welcoming Whistler's business community into your venue or experience while building meaningful connections and lasting brand awareness.\n\n\n\nAre you interested in hosting a Chamber Apr s? Connect with Jacquie McLean\, Marketing & Events Manager to learn more: jacquie@whistlerchamber.com\n\n\n\nFind out more about the Chamber Apr s Networking Events here \n\n\n\n\n*Season Pass Terms & Conditions\n\n\n Season Passes for the 2026/27 Apres Season are only available to members in good standing for the 2026/27 Whistler Chamber fiscal\n Exclusive Member benefit\, available for purchase via the first Chamber Apr s event of the season only (view here)\, until October 6\, 2026\, or until sold out)\n Pass holders are automatically added to each event in the series\n \n Each Season Pass includes one (1) ticket to each event in the 2026 27 Season (ten events total\, pop-up events not included).\n \n \n Season Passes are non-refundable after October 6\, 2026.\n Tickets may be transferred to another individual of your choice (inside or out of your organisation).\n Season Pass tickets are non-transferable between events\, unless approved in writing by the Chamber at chamber@whistlerchamber.com no less than fourteen (14) business days prior to the scheduled event.\n Tickets are not redeemable for cash or credit and cannot be carried over to another season or event.\n\n\nCancellation Policy\n\n\n Season Pass products are non-refundable after October 6\, 2026.\n Payment for single tickets is non-refundable for cancellations made within ten (10) business days of the event or for non-attendance on the day.\n If you have registered and paid for an event\, you will be automatically added to the attendance list.\n Photographs taken at the event may be used in Whistler Chamber marketing and promotional materials. X-ALT-DESC;FMTTYPE=text/html:

A seriously good time\, every time!
\nBuild connections\, expand your network\, and discover the incredible experiences Whistler&rsquo\;s business community has to offer. Each month from October to July\, a different Chamber Member takes the spotlight\, hosting you in their venue or unique experience-based location.

\n\n

From wine pairings to puzzles\, mountaintop mingling to hands-on adventures\, every Chamber Aprè\;s is designed to break the ice\, spark conversations\, and grow your Whistler social capital &mdash\; and yes\, Aprè\;s delights are included.

\n\n

Enjoy a variety of delicious food and drink\, meet new faces\, and catch up with familiar ones\, all while strengthening your place in our vibrant business community.
\n
\nPricing: \;
\n$25 \;for Members\, $50 \;for future Members \;
\n
\nOctober 7\, 2026 | Araxi Restaurant + Oyster Bar
\n
\nEver wondered what really happens behind the scenes at one of Whistler'\;s most celebrated restaurants? This October\, Chamber Aprè\;s is taking you Behind the Pass with Araxi for an exclusive look at the people\, passion and precision that bring the Araxi experience to life.
\n
\nGuests will be welcomed with a signature cocktail\, with a non-alcoholic option available\, before enjoying a progression of seasonally inspired canapé\;s celebrating the best of British Columbia. Throughout the evening\, Araxi'\;s chefs and bartenders will lead a series of short\, interactive demonstrations\, sharing the stories behind their ingredients\, techniques and relationships with local producers.
\n
\nSmall groups will also have the opportunity to step behind the kitchen pass for a rare glimpse into the energy\, teamwork and craftsmanship that goes into every service. With additional food and beverages available for purchase\, there'\;s plenty to savour as you connect with fellow Chamber members.
\n
\nCome curious\, go behind the scenes and discover the people and hospitality behind one of Whistler'\;s iconic dining destinations.
\n \;

\n\n

Capacity: 60
\n
\nLearn more about Araxi Restaurant + Oyster Bar \;here >\;>\;>\;
\n \;

\n\n
\n
\n\n

Showcase Your Business Through Chamber Aprè\;s
\nHosting Chamber Aprè\;s is your opportunity to put your business centre stage\, welcoming Whistler&rsquo\;s business community into your venue or experience while building meaningful connections and \;lasting brand \;awareness.
\n
\nAre you interested in hosting a Chamber Aprè\;s? Connect with Jacquie McLean\, Marketing &\; Events Manager to learn more: jacquie@whistlerchamber.com
\n
\nFind out more about the Chamber Aprè\;s Networking Events here >\;>\;>\;

\n\n
\n
\n\n
*Season Pass Terms &\; Conditions
\n\n\n\n
Cancellation Policy
\n\n\n\n
\n
\n\n

 \;

\n LOCATION:Araxi Restaurant + Oyster Bar (Whistler Village) 110 - 4222 Village Square Whistler\, B.C. Canada V8E 1H6 UID:e.2416.2992 SEQUENCE:3 DTSTAMP:20260909T025441Z URL:https://business.whistlerchamber.com/events/details/chamber-apres-behind-the-pass-with-araxi-2992 END:VEVENT END:VCALENDAR