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BEGIN:VEVENT
DTSTART:20210407T170000Z
DTEND:20210407T183000Z
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SUMMARY:Advocacy in Action: Food & Beverage
DESCRIPTION:Presented by TD Bank Group\nWith stronger restrictions now in place in order to curb COVID-19 transmission in BC\, these amended public health orders will have real consequences for the food and beverage sector. We want to hear from all Members in the food and beverage industry so that we can understand how best to advocate for you to all levels of government.\n\nJoin the Whistler Chamber in collaboration with the Restaurant Association of Whistler (R.A.W)\, for a panel discussion with Jordan Sturdy\, MLA\, West Vancouver - Sea to Sky\, Ian Tostenson\, President/CEO of BCRFA\, Eric Griffith\, President of R.A.W\, Jackie Dickinson\, Executive Director of WCSS and Councillor John Grills of the RMOW. Moderated by Melissa Pace\, CEO of the Whistler Chamber\, our panelists will discuss support available to Whistler's food and beverage sector\, followed by a Q&A session. \n\n\n\nThis is a webinar style event\, so attendees cameras will be off and microphones muted throughout the discussion. There will be an opportunity to ask questions using the Q&A feature in Zoom.\n\n \n Panelists:\n\n\n\nIan Tostenson\, President/CEO\, British Columbia Restaurant and Food Services Association\n\n\n\n\n\nEric Griffith\, President\, Restaurant Association of Whistler 'R.A.W'\n\n\n\n\n\nJackie Dickinson\, Executive Director\, Whistler Community Services Society\n\n\n\n\n\nJordan Sturdy\, MLA\, West Vancouver - Sea to Sky\n\n\n\n\n\nJohn Grills\, Councillor\, Resort Municipality of Whistler\n\n\nModerator:\n\n\n\nMelissa Pace\, CEO\, Whistler Chamber
X-ALT-DESC;FMTTYPE=text/html:<span style="color:#000000\;"><span style="font-size:14px\;"><span style="font-family:arial\;"><span style="background:white\;">Presented by TD Bank Group</span></span></span></span>\n<p dir="ltr" style="line-height: 1.38\; margin-top: 12pt\; margin-bottom: 0pt\;"><span id="docs-internal-guid-e9459dc6-7fff-2be5-fdba-cd04f0576f7f"><span style="font-size: 11pt\; font-family: Arial\; color: rgb(0\, 0\, 0)\; background-color: transparent\; font-variant-numeric: normal\; font-variant-east-asian: normal\; vertical-align: baseline\; white-space: pre-wrap\;">With stronger restrictions now in place in order to curb COVID-19 transmission in BC\, these amended public health orders will have real consequences for the food and beverage sector. We want to hear from all Members in the food and beverage industry so that we can understand how best to advocate for you to all levels of government.</span></span></p>\n\n<p dir="ltr" style="line-height: 1.38\; margin-top: 0pt\; margin-bottom: 0pt\; padding: 12pt 0pt 0pt\;"><span id="docs-internal-guid-8344d9fa-7fff-5e55-da03-c435610461d2"><span style="font-size: 11pt\; font-family: Arial\; color: rgb(0\, 0\, 0)\; background-color: transparent\; font-variant-numeric: normal\; font-variant-east-asian: normal\; vertical-align: baseline\; white-space: pre-wrap\;">Join the Whistler Chamber in collaboration with the Restaurant Association of Whistler (R.A.W)\, for a panel discussion with Jordan Sturdy\, MLA\, West Vancouver - Sea to Sky\, </span><span style="font-size: 10.5pt\; font-family: Arial\; color: rgb(0\, 0\, 0)\; font-variant-numeric: normal\; font-variant-east-asian: normal\; vertical-align: baseline\; white-space: pre-wrap\;">Ian Tostenson\, President/CEO of BCRFA</span><span style="font-size: 11pt\; font-family: Arial\; color: rgb(0\, 0\, 0)\; background-color: transparent\; font-variant-numeric: normal\; font-variant-east-asian: normal\; vertical-align: baseline\; white-space: pre-wrap\;">\, Eric Griffith\, President of R.A.W\, Jackie Dickinson\, Executive Director of WCSS and Councillor John Grills of the RMOW. Moderated by Melissa Pace\, CEO of the Whistler Chamber\, our panelists will discuss support available to Whistler&#39\;s food and beverage sector\, followed by a Q&amp\;A session. </span></span></p>\n\n<div><br />\n<span style="color:#000000\;"><span style="font-size:14px\;"><span style="font-family:arial\;"><span id="docs-internal-guid-54e24305-7fff-7b99-574e-2116b6e55c19"><span style="background-color: transparent\; font-style: italic\; font-variant-numeric: normal\; font-variant-east-asian: normal\; vertical-align: baseline\; white-space: pre-wrap\;">This is a webinar style event\, so attendees cameras will be off and microphones muted throughout the discussion. There will be an opportunity to ask questions using the Q&amp\;A feature in Zoom.</span></span></span></span></span><br />\n&nbsp\;</div>\n<span style="color:#000000\;"><span style="font-size:14px\;"><span style="font-family:arial\;"> Panelists:</span></span></span>\n\n<div><img alt="" height="150" src="https://chambermaster.blob.core.windows.net/userfiles/UserFiles/chambers/2416/Image/IanTCANVA.png" style="width: 150px\; height: 150px\;" width="150" /><br />\n<span style="font-size:14px\;"><span style="font-family:arial\;"><span style="color:#000000\;"><strong>Ian Tostenson\,&nbsp\;</strong></span><span style="background-image:initial\;background-position:initial\;background-size:initial\;background-repeat:initial\;background-attachment:initial\;background-origin:initial\;background-clip:initial\;"><span style="color:#000000\;">President/CEO\, British Columbia Restaurant and Food Services Association</span></span><br />\n<br />\n<span style="color:#000000\;"><img alt="" height="150" src="https://chambermaster.blob.core.windows.net/userfiles/UserFiles/chambers/2416/Image/EricGCanva.png" style="width: 150px\; height: 150px\;" width="150" /><br />\n<strong><span id="docs-internal-guid-77aa6772-7fff-9f20-5520-868f846fa79e" style="white-space:pre-wrap\;">Eric Griffith</span></strong>\, <span style="background-image:initial\;background-position:initial\;background-size:initial\;background-repeat:initial\;background-attachment:initial\;background-origin:initial\;background-clip:initial\;">President\, Restaurant Association of Whistler &#39\;R.A.W&#39\;</span><br />\n<br />\n<img alt="" height="150" src="https://chambermaster.blob.core.windows.net/userfiles/UserFiles/chambers/2416/Image/JackieDickinsonCanva.png" style="width: 150px\; height: 150px\;" width="150" /><br />\n<b>Jackie Dickinson\, </b>Executive Director\, Whistler Community Services Society<br />\n<br />\n<img alt="" height="150" src="https://chambermaster.blob.core.windows.net/userfiles/UserFiles/chambers/2416/Image/JordanSturdyCANVA.png" style="width: 150px\; height: 150px\;" width="150" /><br />\n<strong>Jordan Sturdy\, </strong>MLA\, West Vancouver - Sea to Sky<br />\n<br />\n<img alt="" height="150" src="https://chambermaster.blob.core.windows.net/userfiles/UserFiles/chambers/2416/Image/JohnGrillsCanva.png" style="width: 150px\; height: 150px\;" width="150" /><br />\n<strong>John Grills\,</strong>&nbsp\;Councillor\, Resort Municipality of Whistler</span></span></span></div>\n<br />\n<span style="color:#000000\;"><span style="font-size:14px\;"><span style="font-family:arial\;">Moderator:<br />\n<img alt="" height="150" src="https://chambermaster.blob.core.windows.net/userfiles/UserFiles/chambers/2416/Image/CopyofSPEAKERPHOTOS-ChamberMaster1.png" style="width: 150px\; height: 150px\;" width="150" /><br />\n<strong>Melissa Pace\,&nbsp\;</strong>CEO\, Whistler Chamber</span></span></span>\n\n<div>&nbsp\;</div>\n
LOCATION:This is a virtual webinar\, held on Zoom.
UID:e.2416.2115
SEQUENCE:3
DTSTAMP:20260503T232349Z
URL:https://business.whistlerchamber.com/events/details/advocacy-in-action-food-beverage-04-07-2021-2115
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